Red

Marquês de Montemor Red

Year of harvest:

2015

Classification:

Vinho Regional Alentejano

Type:

Red wine

Grape varieties:

50% Aragonez (Tempranillo), 30% Trincadeira and 20% Touriga Nacional

Soil type:

Sandy soils, loam soils, clay soils, limestone and slate soils. Overall, high iron content and granite in the deeper rock layers.

Tasting:

This wine presents itself in a garnet color. Aromas of plum, blackberry and raspberry, with a touch of black pepper. Soft and velvety, with dense fruit and pleasant acidity.

Vinification:

Strict reduction of grape yield at 65 hectoliters per hectare. Maceration in rotofermenters and in open stainless steel vats at 25°C. Maturation for 3 months in stainless steel tanks.

Rosé

Marquês de Montemor Rosé

Light pink colored wine with soft aromas of wild berries. On the palate a nice structured fruity wine with a pleasant acidity and a full taste. A fresh and fruity wine for every season.

Red

Marquês de Montemor Reserve Red

This wine have a dark garnet color and intense aromas of concentrated wild fruits, spices and a touch of vanilla. Very powerful, full bodied and a fruity note on the palate. A great balance and long lasting finish.

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